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Food by design / concept by Jump/Antonio G. Gardoni

By: Gardoni, Antonio G.
Material type: materialTypeLabelBookPublisher: London : Booth-Clibborn, cop. 2012Description: 149 p. : il. (algunes col.) ; 25 cm.ISBN: 9781861542212.Subject(s): Cuina en l'art | Art i disseny | Food design
List(s) this item appears in: BIBLIOGRAFIA EXPOSICIÓ - Tapas. Spanish Design for Food
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Holdings
Item type Current library Shelving location Call number Status Date due Barcode
Llibre imprès modern Museu del Disseny de Barcelona
Sala general D.056.41 Foo (Browse shelf(Opens below)) Available 10600000021556

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